Sunday, August 21, 2011

Meeting a rawsome guru -- Diana von Cranach

Raw food guru,
Diana von Cranach at her
creative and rawsome
food demo
Just a few days after a fun-filled organic trip at Titi Eco Farm,

I went for another raw-some living food workshop, with
a raw food guru, Diana von Cranach
@ The Green Room Cafe.

The entire afternoon spent with Diana
was inspiring.

It was like a magic seeing how the guru put together,
some of the humble raw veggies
to create dishes which are very pure tasting and nourishing.

During the 4 hour workshop,
we went through the recipes with full serving of 4-course lunch
from Eggplant Roll appetizer to Sweet corn - Coconut soup,
to Mixed Veggie Timbale to Coconut jelly.

Diana also shared on many topics about healthy eating,
including differentiating what are the truly living food,
the real way of organic un-cooking,
as well as giving us some recommendation where to get
the good quality food sources and reliable kitchen appliances.

Other than skill and knowledge transfer,
the participants also had a good time networking with each other,
and exchanging 'living' ideas ;)

Some of the nice looking dishes captured at the workshop.
Happy Eye Feasting!
-- yes, these are what we had for lunch!! hahaha.. :D

With gratitude,
Kee Yew

p/s: I absolutely fell in love in Diana's food ever since Green Room Cafe re-opened with raw cuisine early May this year. I want to help spread further the concept of true organic and healthy vegetarian, hence am organising a special dinner session with Diana on 3rd Sep 2011. If interested, please check out Organic Meet Up =D 

{Learning Holistic Wellness for Wisdom and Compassion}

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